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Flower of salt, native of the Natural Park of Salines de San Pedro (Murcia, Spain). Artisanal production that brings dishes a natural flavor and at the table a touch of elegance and originality with egg-shaped curves.

Montélimar nougat. Black Provence nougat. Nougat with crystallised fruits. Old-fashioned soft nougat. Calissons de Provence. Berlingots de Carpentras. Fantasy marshmallow. Croquettes de Provence.

Personalised tea caddies, bespoke teas and infusion blends for your brand, region, city or logo.

Wines, liqueurs, apéritifs, mustards.

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